Coffee Beans

Green Coffee beans

Product Name:- Green Coffee Beans

Type / Variety:- Arabica / Robusta

Processing Method:- Washed / Unwashed (Natural) / Semi-Washed

Screen Size:- 13/14/15/16/17+ (as per buyer requirement)

Color- Pale green to bluish green

Crop Year:- Current Harvest

Moisture Content:-  14%

Packaging:- 50 kg Jute Bags / Paper Bags / Custom Packs

🌱 Benefits of Green Coffee Beans

Rich in antioxidants (chlorogenic acid)

May help with weight loss

Supports metabolism and blood sugar regulation

Preferred by roasters and dietary supplement industries

Arabica Cherry AA

Type:-  Green Coffee Beans

Species:- Coffea Arabica

Grade:- AA (Largest bean size grade)

Screen Size:- 17–19 (≥ 7.2 mm)

Moisture Content:- 10 – 12%

Defects:- As per Specialty Coffee Association (SCA) norms – very low primary defects

Appearance:- Uniform, large-sized, well-polished green beans

Altitude Grown:- 1,000 – 2,000 meters above sea level

Flavor Profile:- Mild, aromatic, smooth acidity, floral & fruity notes

Caffeine Content:- 1.2 – 1.5%

Processing Method:- Washed / Wet-processed (depending on origin)

Origin India:- (Karnataka, Kerala, Tamil Nadu), Ethiopia, or other Arabica-growing regions

Packaging:- 60 kg jute bags with or without poly liner

Shelf Life:- 12 – 18 months (under proper storage)

✅ Quality & Taste Benefits

Arabica Cherry AA green coffee beans are known for their large bean size and consistent roasting results.

Rich aroma with floral and fruity notes, making them ideal for specialty roasters in Europe and USA.

Smooth, balanced acidity compared to other grades (Arabica Cherry AA vs A).

Handpicked and sorted to meet premium green coffee beans exporters’ standards.

Perfect for bulk unroasted coffee beans supply to international markets.

✅ Health Benefits

Packed with antioxidants, Indian Arabica green coffee export supports immunity and overall wellness.

Moderate caffeine (1.2–1.5%) delivers energy without jitters – ideal for low acid green coffee beans bulk buyers.

Improves focus and reduces fatigue, making grade AA Arabica green coffee wholesale highly sought after by roasters.

May support heart health when consumed in moderation, adding value for green coffee beans for specialty roasters.

Naturally processed and available as unwashed Arabica Cherry AA for those preferring traditional taste profiles.

Arabica Cherry PB

Variety:- 100% Arabica

Form:- Green Coffee Beans (Unroasted)

Grade PB (Pea berry)

Screen Size:- 6.5 mm and above (PB grade retained on 15/64" screen)

Moisture Content:- 10–12% max

Processing Method:- Washed / Fully Washed (Wet-Processed)

Defects:- (Max.) As per Specialty Coffee Association (SCA) or buyer requirement (≤ 5% tolerance)

Color:- Uniform bluish-green beans

Density:- High density (≥ 700 g/L)

Flavor Profile:- Mild acidity, smooth body, floral & fruity notes

Caffeine Content:- 1.2% – 1.5% (approx.)

Shelf Life:- 12 months (stored in cool, dry conditions, away from sunlight)

Packaging:- 60 kg jute bags with/without HDPE lining / as per buyer requirement

Origin India:- (Karnataka, Kerala, Tamil Nadu)

🌱 Benefits Arabica Cherry PB Green Coffee Beans🌱

🌱 Arabica Cherry PB green coffee beans from India are a premium specialty product known for their vibrant flavor 🌸🍒 and smooth, mild acidity. Sourced from the finest plantations, Tradetastic Arabica Cherry PB ensures unroasted pea berry beans ⚖️ of consistent quality, ideal for specialty roasters and cafés. As a rare variety (~5–10% of harvest ✨), it is highly valued in the international market, making it a top choice for Indian Arabica pea berry export. Available in wholesale and bulk quantities, these beans are perfect for blending or roasting, offering a rich aroma and premium cup profile ☕. Compare Arabica Cherry PB vs AA green coffee to see why it stands out among premium pea berry coffee beans for export. Trusted by importers in Europe and other regions, our Arabica pea berry export India service delivers high-quality green coffee beans tailored for specialty roasting and wholesale supply.

Arabica Plantation AA

Grade:- AA

Origin:- Typically Kenya, Ethiopia, India, or Central/South America

Bean Type:- Arabica

Bean Size:- Screen 17+ (size > 7.1 mm)

Shape:- Uniform, well-formed, defect-free

Moisture Content:- 10–12%

Color:- Bright, greenish (unroasted)

Aroma:- Strong, aromatic, floral or fruity notes

Flavor Profile:- Mild acidity, balanced body, sweet aftertaste

Defects Allowed:- Nil or very minimal (usually 0–3 full defects per 300g sample)

Processing Method:- Washed / Fully washed (commonly)

Screening Method:- Sieved by size (screen 17 or higher)

🌱Benefits of Arabica Plantation AA Coffee 🌱

🌱 Premium Quality – Large, uniform, and defect-free beans preferred in specialty markets.

💰 Higher Market Value – AA beans fetch better prices internationally.

☕ Superior Flavor – Mild acidity, balanced body, sweet aftertaste, and aromatic notes.

⚖️ Consistency – Uniform size ensures even roasting and predictable taste.

🌍 High Export Demand – Popular in Europe, USA, and Middle East.

✅ Minimal Defects – Ensures top cupping scores and excellent reputation.

🏆 Brand Advantage – Enhances your coffee brand’s premium image.

💚 Health Benefits – Rich in antioxidants, lower caffeine, gentler on the stomach.

📜 Specialty Certifications – Often qualifies for Organic, Fairtrade, or specialty coffee certifications.

🔥 Roasting Flexibility – Performs well across light, medium, or dark roast profiles.

Green Coffee Arabica Planation PB

Type Green Coffee Beans:- – Arabica Plantation PB (Pea berry)

Screen Size:- 6.5 mm and above (screen 15/16) – only pea berries

Shape:- Single, oval/round beans (not flat like normal Arabica)

Moisture Content:- 10–12% (max 12%)

Defects:- As per Specialty Coffee Association (SCA) norms / max 5%

Processing Method Washed / Wet processed

Caffeine Content:-  1.2 – 1.5%

Density:- 0.67 – 0.72 g/ml

Flavor Profile:- Bright acidity, medium body, aromatic, smooth cup

Color:- Bluish-green to pale green

Altitude Grown:- 900 – 1,400 meters above sea level (typical Plantation coffee estates in South India)

Origin India (Karnataka, Kerala, Tamil Nadu – plantation estates)

Packaging 60 kg jute bags with food-grade inner lining (custom packaging on request)

🌱 Benefits of Arabica Plantation PB (Pea berry Coffee)

Unique Bean Formation

Only 5–10% of the harvest forms as Pea berry.

Single, rounded bean → absorbs heat evenly during roasting → more uniform roast.

Richer Flavor Profile

Known for brighter acidity, fuller body, and enhanced aroma compared to flat beans.

Often described as having a sweeter, more concentrated taste.

Premium & Rare

Pea berry is hand-sorted from the regular Arabica crop, making it exclusive and limited.

Considered a specialty-grade coffee, often preferred by premium roasters.

Better Roasting Efficiency

Round shape allows even rolling inside roasting drums, preventing under/over roasting.

Produces a consistent flavor output for baristas and roasters.

Health Benefits (Green Beans Form)

Higher in chlorogenic acids (CGA) → may help with weight management, metabolism, and antioxidants.

Lower caffeine content compared to Robusta → smoother cup, gentler on the stomach.

Global Demand

Specialty coffee consumers in USA, Europe, Japan, and Middle East actively look for Peaberry varieties.

Adds premium value to a roaster’s portfolio.

Traceability & Origin Value

Plantation PB from India is well-regarded for its plantation estate quality, grown at high altitudes with sustainable practices.

Buyers can market it as a rare origin-specialty coffee.

Green Coffee Arabica Plantation B

Type:- Green Coffee Beans (Unroasted)

Variety:- Arabica – Plantation B Grade

Origin:- India (Plantations in Karnataka, Kerala, Tamil Nadu)

Processing:- Washed / Wet-processed

Screen Size:- 15 & above

Moisture Content:- 10–12%

Defects:- Strictly within Plantation B Grade specifications (as per Coffee Board of India)

Flavor Profile:- Mild, smooth acidity, balanced body, subtle fruity & chocolatey notes

Caffeine Content:- 1.2 – 1.5%

Usage:- Roasting for specialty coffee blends, espresso, filter, cold brew

Packaging:- Jute bags with HDPE lining / 50–60 kg standard export packaging

🌱 Benefits of Arabica Plantation B Green Coffee

High Quality Grade – Known for its smooth flavor and balanced acidity.

Health Benefits – Rich in chlorogenic acid, which may support metabolism, weight management, and antioxidant activity.

Versatility – Suitable for specialty blends, espresso, filter coffee, and cold brews.

Consistent Supply – Plantation B grade ensures stable quality for roasters and importers.

Sustainably Sourced – Indian plantations follow eco-friendly cultivation and ethical practices.

Customizable Roasting – Being green beans, roasters have complete control over flavor development.

Premium Green Coffee Robusta Cherry A

Grade:-  Cherry A

Type:-  Natural Sun-dried

Bean Size:- Bold beans, Screen size 15+

Moisture Content:- 10–12% (Max)

Defects:- Within prescribed limits of Indian Coffee Board standards

Processing Method:-  Dry / Natural (Cherry)

Origin:- South India (Karnataka, Kerala, Tamil Nadu)

Flavor Profile:- Strong body, earthy notes, chocolaty and nutty hints, high caffeine

Caffeine Content:- 2.2% – 2.7%

Usage:- Suitable for Espresso blends, Instant coffee, Filter coffee, Soluble coffee industry

Shelf Life:- 12 months (when stored in cool & dry conditions)

Packaging:- 60 Kg Jute Bags / Custom Packaging on Request

Benefits of Green Coffee Robusta Cherry A

High Caffeine Content → Provides a stronger, more energetic cup.

Perfect for Blends → Adds body, crema, and intensity to espresso & instant coffee.

Cost-Effective → More affordable than Arabica, making it popular for large-scale roasters & instant coffee producers.

Longer Shelf Life → Retains freshness for extended periods, ideal for exports.

Health Benefits → Contains chlorogenic acid, known for antioxidant and metabolism-boosting properties.

Strong Market Demand → Widely preferred in Asian, Middle Eastern, and European markets for its bold taste and strength.

Premium Green Coffee Arabica Plantation A

Type:- Arabica Coffee Beans (Plantation Grade A)

Origin:- India (Karnataka, Kerala, Tamil Nadu plantations)

Grade:- A (Superior quality, uniform size, low defects)

Processing Method:- Washed / Wet Processed

Moisture Content:- 10–12%

Screen Size:- 17–18

Defects:-  Minimal (as per international standards)

Flavor Profile:- Mild acidity, medium body, fruity & floral notes

Caffeine Content:- 1.2 – 1.5%

Packaging:- 60 Kg Jute Bags / Custom packaging available

Shelf Life:- 12 months (in cool, dry storage)

Benefits 

🌱 High Quality: Plantation A beans are premium-grade Arabica with uniform size and low defects.

☕ Superior Taste: Known for mild acidity, smooth body, and aromatic floral/fruity notes.

🌍 Sustainably Grown: Sourced from Indian plantations with traditional farming practices.

💪 Health Benefits: Contains antioxidants, supports metabolism, and provides natural energy.

📦 Export Ready: Meets international quality standards, suitable for roasters and importers.

🔒 Consistency: Stable flavor profile preferred by specialty coffee roasters.

Arabica Cherry A

Screen Size:- 15 and above

Bean Size:- Large, bold, uniform

Moisture Content:- 10–12%

Defects:- Very low (Grade A, within ICO norms)

Color:- Greenish-blue, clean

Flavor Profile:- Mild, aromatic, balanced

Acidity:- Medium to high (bright)

Body:- Medium, smooth cup

Aftertaste:- Smooth & lingering

Caffeine Content:- 1.2% – 1.5%

Origin (India):- Grown at 900–1600m altitude

Use in Blends:- Specialty blends, premium roasted coffee

Market Value:- Higher (premium pricing)

Typical Buyers:- Specialty roasters, premium coffee brands

🌱 Benefits of Arabica Cherry A Coffee Beans

Premium Quality – Large, uniform beans (Screen 15+) with minimal defects ensure consistent roasting results.

Rich Flavor Profile – Mild, aromatic, and well-balanced cup with bright acidity and smooth aftertaste, perfect for specialty coffee.

High Altitude Grown – Cultivated at 900–1600m in India’s ideal coffee regions, enhancing flavor complexity.

Preferred by Roasters – Specialty roasters and premium coffee brands choose Arabica Cherry A for its consistency and cup quality.

Versatile Use – Suitable for espresso, drip, pour-over, and specialty blends.

Export-Ready – Packed in 60 kg jute bags with inner liners, meeting international export standards.

Sustainable & Traceable – Sourced directly from Indian coffee plantations, supporting ethical and sustainable farming.